Hotel Klosterbräu
Products from the Seefeld Plateau

Regional Genial

A company that has developed over 6 generations is deeply rooted in its environment and surroundings. We work exclusively with suppliers and partners who share our attitude towards people, animals and nature. We are not a certified organic hotel, but organic in all its facets is deeply anchored in our hotel. We carefully consider in which areas regionality takes precedence over an organic claim and are constantly developing further. We are also growing.

Honey & Honey Products
Plateau potato
Organic tea
Our own mineral water
Milk from Seefeld
Fish and meat from the neighbouring villages
Hotel Klosterbräu

Honey & Honey Products

For our vegetarian farm & petting zoo "Sigis Sauhaufen" a variety of flowering fruit trees, vegetable, herb & berry bushes as well as our own hops and a flower meadow are cultivated. We allow the bees to take some of the honey for their good care and use it for our breakfast honey, our honey soaps and a variety of cosmetic products such as lip balm and hand creams. Our Beelicious honey is of course also available to take home.

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For our vegetarian farm & petting zoo "Sigis Sauhaufen" a variety of flowering fruit trees, vegetable, herb & berry bushes as well as our own hops and a flower meadow are cultivated. We allow the bees to take some of the honey for their good care and use it for our breakfast honey, our honey soaps and a variety of cosmetic products such as lip balm and hand creams. Our Beelicious honey is of course also available to take home.

Hotel Klosterbräu
Hotel Klosterbräu
Hotel Klosterbräu
Hotel Klosterbräu
Hotel Klosterbräu
Hotel Klosterbräu

Plateau potato

A joint project of the Seefeld holiday region. The aim is to promote, collaborate and grow regional products ourselves with the aim of getting several farmers to grow this product again in larger quantities. This year we are starting with the first project – the Plateau potato.

 

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A joint project of the Seefeld holiday region. The aim is to promote, collaborate and grow regional products ourselves with the aim of getting several farmers to grow this product again in larger quantities. This year we are starting with the first project – the Plateau potato.

 

Hotel Klosterbräu

Organic tea

Since 2022, we have even had our own YOUNIQUE wild herb tea blend in the hotel – a lovingly coordinated composition of herbs from the Seefeld plateau, lovingly put together by our herb fairy Johanna Krug. You can enjoy this YOUNIQUE tea blend on site at our hotel or purchase it in our monastery shop to take home.

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Since 2022, we have even had our own YOUNIQUE wild herb tea blend in the hotel – a lovingly coordinated composition of herbs from the Seefeld plateau, lovingly put together by our herb fairy Johanna Krug. You can enjoy this YOUNIQUE tea blend on site at our hotel or purchase it in our monastery shop to take home.

Hotel Klosterbräu

Our own mineral water

0 km delivery distance for our mineral water and table water in all 9 dinner locations. Since 2022, we have been bottling and carbonating our mineral water ourselves.

 

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0 km delivery distance for our mineral water and table water in all 9 dinner locations. Since 2022, we have been bottling and carbonating our mineral water ourselves.

 

Hotel Klosterbräu

Milk from Seefeld

We get our breakfast milk and yoghurts from the Norz family in Seefeld. Regionality that you can taste.

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We get our breakfast milk and yoghurts from the Norz family in Seefeld. Regionality that you can taste.

Hotel Klosterbräu

Fish and meat from the neighbouring villages

Our trout, char and salmon trout come from the Leutasch trout farm. We get part of our sheep meat from Jakob Klotz from the neighbouring village of Reith bei Seefeld - a farmer with heart & soul.

 

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Our trout, char and salmon trout come from the Leutasch trout farm. We get part of our sheep meat from Jakob Klotz from the neighbouring village of Reith bei Seefeld - a farmer with heart & soul.

 

Further THINK.YOUNIQUE® information

Hotel Klosterbräu

Our climate goals

Climate neutral 2030 (as of 3.2023)

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